biography
| name: |
Hall, Richard Leland
|
| sex:
| male
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| lived:
| (1923– )
|
| biography:
| Food scientist, born in Roseland, Nebraska, USA. In 1950 he joined McCormack & Co, Inc as director of research, in charge of investigating the flavour and odour constituents of spices. He was made vice-president of research and development (1965) and vice-president of science and technology (1975), retiring in 1988 to become a consultant. He was active in the International Union of Food Science and Technology, of which he was president (1983–7). |
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